Had productive trip to to the Hong Kong Market yesterday. Didn't need anything really, but I do enjoy visiting from time to time.
No trip would be complete without picking up a few Banh Mi sandwiches. Lunch was definitely worth it!
Brown Sugar Vanilla Pork Tenderloin - *Brown Sugar Vanilla Pork Tenderloin* 5 lb pork tenderloin (fat trimmed) 1\2 c. Brown sugar 2 tsp. Vanilla extract 2 tblsp. Orange juice 1\2 tsp. Ground ci...
2 months ago