Monday, October 19, 2009

BBQ Spaghetti

U sing up left over bbq brisket and chicken from this weekend, I thought I'd add a little pasta to it. I would have added a photo but it tasted so good there wasn't any left for me to photograph. Hubby said this is a sure fire make again meal.

BBQ Spaghetti
1 (16-oz) pkg. spaghetti noodles
4-6 c. chopped leftover bbq meat
1/2 a bottle of your favorite bbq sauce
water
grated cheddar cheese

Cook pasta according to package directions. Drain and set aside.

In a medium skillet add chopped bbq meat and sauce. Add in a little water to help stretch the sauce. Simmer until heated through.

Spoon bbq meat over pasta and top with grated cheese.

Click HERE for printable recipe

2 comments:

Vickie's Michigan Garden (my backyard) said...

Such a neat recipe-sounds delicious!
vickie

The Thrifty Countrywoman said...

I never thought to combine barbecue and spaghetti, but it sure sounds good! Thanks for participating in our pantry party. You all came up with some great recipes!

Jane