Monday, October 19, 2009

BBQ Spaghetti

U sing up left over bbq brisket and chicken from this weekend, I thought I'd add a little pasta to it. I would have added a photo but it tasted so good there wasn't any left for me to photograph. Hubby said this is a sure fire make again meal.

BBQ Spaghetti
1 (16-oz) pkg. spaghetti noodles
4-6 c. chopped leftover bbq meat
1/2 a bottle of your favorite bbq sauce
grated cheddar cheese

Cook pasta according to package directions. Drain and set aside.

In a medium skillet add chopped bbq meat and sauce. Add in a little water to help stretch the sauce. Simmer until heated through.

Spoon bbq meat over pasta and top with grated cheese.

Click HERE for printable recipe


Vickie's Michigan Garden (my backyard) said...

Such a neat recipe-sounds delicious!

The Thrifty Countrywoman said...

I never thought to combine barbecue and spaghetti, but it sure sounds good! Thanks for participating in our pantry party. You all came up with some great recipes!