tag:blogger.com,1999:blog-4503968589143466320.post1162325313127930761..comments2023-07-14T09:02:25.661-05:00Comments on Sit on down & stay awhile: A Little Bit Of This, A Little Bit Of ThatUnknownnoreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4503968589143466320.post-27235677191001064352009-06-24T17:55:18.044-05:002009-06-24T17:55:18.044-05:00Gasp! You call this a BREAK?! Just one of the man...Gasp! You call this a BREAK?! Just one of the many reasons I love this blog! I can be amazed and inspired all the while feeling embarrassed and sheepish! Next, would you please can some of that energy? :-)Cranky G.https://www.blogger.com/profile/11447028596024104009noreply@blogger.comtag:blogger.com,1999:blog-4503968589143466320.post-78686312757263083512009-06-24T15:37:44.873-05:002009-06-24T15:37:44.873-05:00Hi sweetie,
I missed you!!!
Glad your back!!!
W...Hi sweetie,<br /><br />I missed you!!!<br /><br />Glad your back!!!<br /><br />Wow, for some one taking a break...you sure have been a busy gal!<br /><br />Love & Prayers,<br />RondaRondahttps://www.blogger.com/profile/15869553365892567348noreply@blogger.comtag:blogger.com,1999:blog-4503968589143466320.post-87588720318104633022009-06-24T14:24:16.080-05:002009-06-24T14:24:16.080-05:00Good to hear everything is harvesting well - I rea...Good to hear everything is harvesting well - I really need to hear how you handle your herbs. I have been reading a ton about them, and still don't feel like I am taking care of all of them correctly. The cilantro already bolted, but I think that is fine and it will hopefully grow up again before salsa is ready to can. I'm cutting chives, basil, oregano, and mint. Hoping to dry all ofSarahhttps://www.blogger.com/profile/03287048782724221585noreply@blogger.comtag:blogger.com,1999:blog-4503968589143466320.post-66841229785824494822009-06-24T12:26:42.264-05:002009-06-24T12:26:42.264-05:00Tammy ~
Thank you for the warm welcome. It does f...Tammy ~<br /> Thank you for the warm welcome. It does feel good to be back amongst my blogging friends. I have been busy, but it's been well worth it. <br /><br />Happy gardening yourself! *smile*<br /><br />~Mrs. MKeeper of the Homehttps://www.blogger.com/profile/05869598840806147967noreply@blogger.comtag:blogger.com,1999:blog-4503968589143466320.post-14182075108657646972009-06-24T11:58:17.871-05:002009-06-24T11:58:17.871-05:00Welcome back! Can't wait to see your Texas Swe...Welcome back! Can't wait to see your Texas Sweet Hot Pickles recipe. Your homemade goodies - canned, frozen, baked and all - sound wonderful! A good inspiration for me too. I hope to have enough purple pod beans to can in about a week or two. And some tomatoes for salsa. Our garden is small, but I hope to have at least a decent assortment of home canned goods on the shelves by Winter. Stay Flat Creek Farmhttps://www.blogger.com/profile/13628767205698280033noreply@blogger.com